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Irvine And Marijuana Products - Cannabis News



recent california business licensing news and updates This site focuses or refers to information and services regarding Carbon Dioxide (CO2) amount of THC/CBD per serving and per package packaging and labeling requirements manned motor vehicle investment into a commercial cannabis business cannabis products in container or wrapper for sale cannabis industries must enter certain events Percentage of ownership local jurisdiction amount of sodium diagram of the business’s layout infusion Medicinal and Adult-Use Cannabis Regulation and Safety Act (MAUCRSA) CDPH-9041 licensing cannabis retailers retailers commercial cannabis manufacturers Licensee Lookup Tool BUREAU OF CANNABIS CONTROL regulatory framework vape cartridges testing of cannabis goods equity interest in a commercial cannabis business California Department of Public Health Food-grade Butter/Oil separate applications transportation online licensing system Medical Cannabis Regulation and Safety Act of 2015 licensed premises manufacturing practices The Bureau of Cannabis Control (BCC) activity for a period of 120 days commercial cannabis activity small product packaging track and trace system Local Jurisdictions Licensees edible products Conducting quality assurance review of cannabis goods access to the area(s) packaging and labeling requirements for pre-rolls Premises Diagram temporary license Bond in the amount of $5,000 CDTFA seller’s permit meat and seafood, and other products Terpenoids Testing manufacturing testing methods evidence of rehabilitation child-resistant outer package licensed cannabis cultivators purchasing cannabis products on tribal lands Microbial Impurities Testing (A. fumigatus, A. flavus, A. niger, A. terreus) chain of custody Track and Trace Vehicle Requirements annual license application concentrate three cannabis licensing authorities Criminal History Personnel Requirements certified by a California-licensed engineer CALIFORNIA BUREAU OF CANNABIS CONTROL Local Authorization Individual Owner primary panel requirements unique ID/batch number Business Organizational minimum standards for extraction processes recordkeeping potentially-hazardous foods informational panel Owner Local Authorization Attachment transport cannabis goods to retailer cannabis waste 2020 regulations waste management laws health claims M-licensees highly-concentrated oils or waxes Ethanol contaminant free Category II Residual Pesticides Testing no infusion of nicotine Premises diagram finished product labeling tinctures A-license and an M-license for the same commercial cannabis activity CDPH-issued universal symbol delivery vehicle $3,000 of cannabis goods testing lab transporting cannabis goods supply chains for medicinal and adult-use cannabis products Financial Interest license review process packaging and labeling onsite sale and consumption of cannabis goods quality control Department of Public Health’s Manufactured Cannabis Safety Branch Manufacturing (non-volatile) aggregate interest of 20% or more government warning statement label MANUFACTURED CANNABIS SAFETY BRANCH Mycotoxins Testing workshops hosted by the Bureau of Cannabis Control licensed cannabis distributors licensing cannabis distributors Transition Period Application Checklist Industrial Hemp Advisory Board testing laboratories manufacturing activities Edibles– Products commercial cannabis products definition of owner 100 mg of THC per package shares of stock that are less than 5% of the total shares in a publicly traded company product as a candy prohibited three state cannabis-licensing authorities Incorporating THC/CBD concentrates at least 20% ownership interest consumption of alcohol or tobacco no added caffeine Operating Procedures laboratory quality assurance health impacts of cannabis ingredient list commercial cannabis manufacturing activity stickers conditional license packaging Temporary License Application sugar 2020 fines Category I Residual Solvents and Processing Chemicals Testing licenses for both medicinal and adult-use cannabis manufacturing at the same premises Business and Professions Code section 26050.1 medicinal commercial cannabis activity MCSB period of 120 days opaque exit package Medicinal and Adult-Use Cannabis Regulation and Safety Act sales of cannabis goods paper inserted into the packaging Arranging for laboratory testing no infusion of alcohol sanitary workplaces Fingerprints member manager 2020 problems re-sealable 2020 revisions highly-concentrated THC/CBD such as oil, wax and resin Foreign Material Testing conducting quality assurance review remove THC/CBD Distributor Transport Only carbohydrates and fat per serving Department of Consumer Affairs’ Bureau of Cannabis Control property for the commercial cannabis activity emergency regulations commercial kitchens adult-use commercial cannabis activity 2020 laws valid waiver secondary packaging extracts LICENSE APPLICATION REQUIREMENTS Temporary event up to 4 days inhalable cannabis dried flower THC levels shipping manifest Bond and Insurance Information periods of 90 days extensions Category II Residual Solvents and Processing Chemicals Testing public Licensee Lookup Tool commercial cannabis manufacturing limited to a maximum of 10 mg of THC per serving at least 99% purity entry into the legal, regulated market state cannabis licensing regulations for medicinal and adult-use cannabis licensing cannabis microbusinesses A-license and an M-license onsite consumption of cannabis goods identity of the product Category I Residual Pesticides Testing storage of cannabis goods supplemental label Premises Information 600 foot radius of a school The California Department of Public Health's Department of Food and Agriculture’s CalCannabis Cultivation Licensing division manufacturing (Level 1 manufacturing, Type 6) financial interest holder managing member cultivation (on an area less than 10,000 square feet) local jurisdiction authorization microbusinesses local jurisdiction’s ordinances and regulations inventory and quality control Mechanical cannabis event organizer license payable to the state of California Homogeneity Testing of Edible Cannabis Products Identifying information licensing and regulating commercial cannabis manufacturers Heavy Metals Testing local jurisdiction’s requirements some nutritional facts Physical address security list of artificial food colorings licensing cannabis third-party testing laboratories secured area sampling standards Extractions using CO2 cannabis adult-use products Transport vehicles alarm system product guidelines Proposition 65 cannabis cultivation licensing Manufactured Cannabis Safety Branch (MCSB) Microbial Impurities Testing (Escherichia coli and Salmonella spp.) hang tag or a peel-back label exception for testing laboratories Labor peace agreement the commercial medicinal and adult-use (recreational) scaled to the gross annual revenue of the licensed premises A-licensees allergen information Cannabinoids Testing MCSB’s temporary license application child-resistant packaging structure and formation documents disposal and destruction methods an officer or director of a cannabis business 2020 compliance Water/Food-grade Dry Ice manufacture cannabis products Live Scans for each owner tamper-evident cannabis sales and/or consumption Financial information Moisture Content Testing contaminants hydrocarbon-based solvents basic nutritional information cannabis market commercial cannabis manufacturing in California security and cannabis waste disposal Retailer (Type 10) CalCannabis Cultivation Licensing amount of THC content destruction of cannabis goods exit packaging distributors alcoholic beverages requiring refrigeration Standard Operating Procedures (SOPs) medicinal and adult-use commercial cannabis activity extraction medicinal and adult-use or both markets disposal regulations for medical and adult-use cannabis in California waste disposal A-license final form medicinal and adult use cannabis goods transported together 2020 resolutions capsules tobacco products Licensee Information written procedures for inventory control Temporary Cannabis Event 2,000 mg of THC per package for the medicinal-use market Type S share facility space licensed physical location (premises) Distributor transport compliance with local jurisdiction sanitary and hazard-free environment California Department of Public Health (CDPH) medicinal and adult-use cannabis manufacturing loan provided to a commercial cannabis business compliance with regulations Local Issuing Authority public health and safety 2020 important information The Manufactured Cannabis Safety Branch (MCSB) product formulation California Public Records Act premises diagram cannabis cartoons 600-foot radius of a school topicals Cannabis Manufacturing CO2 and ethanol extractions Microbusiness Completed Temporary License Application Form loop system Water Activity Testing of Solid or Semi-Solid Edibles disclosure of all criminal convictions cultivation secondary package shaped like a human, animal, insect, or fruit 2020 proposed changes procedures for inventory control shared-use manufacturing facilities surety bond 2020 new laws medicinal and adult-use markets ANTICIPATED ANNUAL (NONTEMPORARY) LICENSE APPLICATION REQUIREMENTS Manufactured Cannabis Safety Branch volatile solvent licensed cannabis manufacturers Seller’s permit number required limits Poison Prevention Packaging Act of 1970 (PPPA) immature live plants and seeds being transported from a licensed nursery Manufactured Cannabis Licensing System (MCLS) M-license Retailer (nonstorefront) 120 days Temporary License Application Information transportation and security 2020 recent news Office of Environmental Health Hazard Assessment (OEHHA) cannabis training ownership premises is not within a Government manufacturers who package for other producers transportation of cannabis goods manufacturing cannabis products mandated warning statements Non-Storefront Retailer (Type 9) designated structure motor carrier permit persons with a financial interest in the cannabis business cannabis plants evidence of the legal right to occupy the premises 2020 issues manufacturer's name nonlaboratory quality control Butane/Hexane/Propane convicted of a substantially related crime ISO/IEC 17025 accreditation supply chain labels not be attractive Form # CDPH-9041 edibles packaging opaque licensing scheme operating premises good manufacturing practices persons 21 years of age or older Cultivation less than 10,000 comply with all packaging and labeling requirements protocol pre-made or purchased operating procedures Proposition 64: The Adult Use of Cannabis Act of 2016 limited to a maximum of 1,000 mg per package 2020 updates inventory Proposed Section 40133 Business Information and more.

In addition, gross annual revenue for first year in operation under MAUCRSA Type 2A (Cultivation; Indoor; Small) Type 5 (Cultivation; Outdoor; Large) Kief Mixed-light cultivation Type N – for infusions Flowering Component Type 3A (Cultivation; Indoor; Medium) Unique identifier Type 4 (Cultivation; Nursery) Manufacturer licensee products similar to traditional food products prohibited DPH-17-010E Type 1 (Cultivation; Specialty outdoor; Small) Adequate Mature plant Small Mixed-Light Tier 2 Medium Outdoor In-process material Licensee Nursery Type 6 (Manufacturer 1) Extraction: Non-volatile Solvents, Mechanical Methods infused pre-rolls Quality Quality control personnel Small Outdoor Indoor cultivation Serving Type 14 (Cannabis Event Organizer) Specialty Cottage Mixed-Light Tier 2 Informational panel Type 10 (Retailer) Specialty Mixed-Light Tier 2 Department track and trace system Type 7 (Manufacturer 2) Extraction: Volatile Solvents Medium Mixed-Light Tier 1 Allergen cross-contact UID Cultivation site Pre-roll Nonmanufactured cannabis product Type 2 (Cultivation; Outdoor; Small) Type P – for packaging and labeling only THC limit of 10 milligrams per serving and 100 milligrams per package Validation Pest Sanitize Medium Indoor Allergen Labeling Adulterated Theoretical yield Product Identity Infusion Extraction Premises Mixed-light Tier 1 M-license Quarantine Universal symbol Nonvolatile solvent Type 6 – for extraction using a mechanical method or non-volatile solvent (ex: CO2, ethanol, water, or food-grade dry ice, cooking oils or butter) Type 7 – for extraction using a volatile solvent (ex: butane, propane and hexane) THC Specialty Cottage Outdoor Specialty Outdoor Specialty Cottage Indoor Processor MCSB 90-day extension periods Immature plant Type 2B (Cultivation; Mixed-light; Small) Bureau Holding Mixed-light Tier 2 Specialty Indoor Wet weight Specialty Mixed-Light Tier 1 Qualified individual Type 11 (Distributor) Type 1A (Cultivation; Specialty indoor; Small) CBD from industrial hemp Environmental pathogen cannabis concentrates Type 3B (Cultivation; Mixed-light; Medium) Small Indoor Proposition 65 warning statement Type 5B (Cultivation; Mixed-light; Large) Specialty Cottage Mixed-Light Tier 1 Track-and-trace systems Type 1C (Cultivation; Specialty cottage; Small) Raw material Type 9 (Non-Storefront Retailer) CBD Actual yield Applicant adulteration Track and trace system Distribution Cultivation package flower or pre-rolls Processing Pathogen Verification Small Mixed-Light Tier 1 Edible cannabis product Finished product Type S (coming soon, shared-use manufacturing facilities) Contact surface Type 5A (Cultivation; Indoor; Large) alternate use of a manufacturing premises Dried flower Preventive controls Batch Lot Commercial-grade, non-residential door lock Ingredient Adult-use Market Type 13 (Distributor Transport Only) Primary panel Type 1B (Cultivation; Specialty mixed-light; Small) Volatile solvent Medium Mixed-Light Tier 2 Topical cannabis product Processing aid Quality control operation Hazard Limited-access area Commercial cannabis activity Type 8 (Testing Laboratory) Type 12 (Microbusiness) Net weight Process Type 3 (Cultivation; Outdoor; Medium) Personnel infused butters and oils as concentrates list of cannabis manufacturers Package Request for Live Scan Canopy Type P Packaging & Labeling Only Watts per square foot Microorganisms Outdoor cultivation Harvest Batch Monitor Cannabis product Manufacture Type N Infusions (optional packaging and labeling) cakes, cookies, beverages and juices, tea and coffee, chocolates, gummies, gum, and mints and more.

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Last updated on July 4, 2020



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